Pancakes - classic

For 6 large pancakes

- 1.5 cups of flour
- 2 Tbp baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1 egg (room air)
- 1.5 cup of milk (warmed)
- 3 tb of melted butter

1. All dry stuff mixed together
2. Whisk in milk and butter, then egg
3. Medium to high heat on pan. 1 laddle of mixture for each pancake. Flip once bubbling all over the pancake.
4. Keep warm in oven. Covered.


Syrup -
- Blueberries + pineapple : blueberries 1 box, covered with water, add 1 tsp corn starch and sugar + pineapples multiple pieces
- Raspberry
- banana with cinnamon